Matt Thompson

Senior Conservation Associate/Aquaculture Specialist

I live blue™ because…
The ocean presents us with the opportunity for earth-friendly food production.

Why do you care about the environment?
I’m an outdoors kind of person, I have always enjoyed walking in woods, investigating tidepools and breathing fresh air. I’ve spent a lot of free time out in nature and it has made me conscious of the challenges our environment faces and actions I can take to protect it.

How has your environment affected your career/education decisions?
My grandmother introduced me to the term “oceanographer” before I was 10 and I aimed to work in marine science from then on. I prioritized math and science in school and oceanography at University. Now in my current field, and area of professional expertise at the Aquarium, I focus on environmentally responsible aquaculture – the farming of aquatic plants and animals.

What are some things you do in your life to protect the environment?
I ride the commuter rail to work everyday, why sit in traffic when you can read a book? I recycle what I can. I minimize my heating/cooling costs with a programmable thermostat. I use reusable bedding rather than disposable for my pet guinea pig, saving money and helping the environment. Oh, and I also buy environmentally responsible seafood, ask questions and generally hold up the seafood line.

Learn more about the Aquairum’s sustainable seafood programs here.

See Matt’s plot of ocean here.